H. K. W. ASLAM, M. SAEED, A. SHAKEEL, I. PASHA, M. A. SHABBIR, and M. S. RAZA, “Extraction of Inulin from Cichorium intybus and its application as fat replacer in yoghurt”, J. Appl. Biol. Sci., vol. 9, no. 3, pp. 86–94, Jun. 2019.